Infection, Immunity and Inflammation

An investigation of key characteristics of viruses, bacteria and other micro-organisms causing infections in humans. The mechanisms by which micro-organisms cause disease and evade the immune system are considered. It then explores the principle components of the immune system, describing the molecules and cells that protect against infection and cancer, and their contribution to innate and adaptive immune responses.

 

  • Foodborne & waterborne illnesses
  • Recent outbreaks of food and water borne diseases

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